Human dimension of the hospitality industry: Working conditions and psychological well-being among European servers: Working conditions and psychological well-being

dc.creatorAriza-Montes A.
dc.creatorHernández-Perlines F.
dc.creatorHan H.
dc.creatorLaw R.
dc.date.accessioned2020-09-02T22:12:28Z
dc.date.accessioned2022-11-08T20:26:08Z
dc.date.available2020-09-02T22:12:28Z
dc.date.available2022-11-08T20:26:08Z
dc.date.created2020-09-02T22:12:28Z
dc.date.issued2019
dc.identifier41, , 138-147
dc.identifier14476770
dc.identifierhttps://hdl.handle.net/20.500.12728/3620
dc.identifier.urihttps://repositorioslatinoamericanos.uchile.cl/handle/2250/5145946
dc.languageen
dc.publisherElsevier Ltd
dc.subjectEuropean servers
dc.subjectHospitality industry
dc.subjectHuman dimension
dc.subjectPsychological well-being
dc.subjectWorking conditions
dc.titleHuman dimension of the hospitality industry: Working conditions and psychological well-being among European servers: Working conditions and psychological well-being
dc.typeArticle


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