dc.creatorLerma-Cabrera J.M.
dc.creatorCarvajal F.
dc.creatorLopez-Legarrea P.
dc.date.accessioned2020-09-02T22:21:43Z
dc.date.accessioned2022-11-08T20:24:18Z
dc.date.available2020-09-02T22:21:43Z
dc.date.available2022-11-08T20:24:18Z
dc.date.created2020-09-02T22:21:43Z
dc.date.issued2016
dc.identifier15, 1, -
dc.identifier14752891
dc.identifierhttps://hdl.handle.net/20.500.12728/5070
dc.identifier.urihttps://repositorioslatinoamericanos.uchile.cl/handle/2250/5145218
dc.languageen
dc.publisherBioMed Central Ltd.
dc.subjectbinge eating
dc.subjectfood addiction
dc.subjectneuropeptides
dc.subjectObesity
dc.subjectpalatable food
dc.subjectneuropeptide
dc.subjectneuropeptide
dc.subjectbinge eating disorder
dc.subjectdopaminergic system
dc.subjectfeeding behavior
dc.subjectfood addiction
dc.subjectfood intake
dc.subjecthuman
dc.subjectnonhuman
dc.subjectobesity
dc.subjectpatient assessment
dc.subjectregulatory mechanism
dc.subjectReview
dc.subjectweight gain
dc.subjectBehavior, Addictive
dc.subjecteating
dc.subjectmetabolism
dc.subjectobesity
dc.subjectprevalence
dc.subjectpsychology
dc.subjectBehavior, Addictive
dc.subjectEating
dc.subjectHumans
dc.subjectNeuropeptides
dc.subjectObesity
dc.subjectPrevalence
dc.titleFood addiction as a new piece of the obesity framework
dc.typeReview


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