The influence of Mediterranean, carbohydrate and high protein diets on gut microbiota composition in the treatment of obesity and associated inflammatory state
dc.creator | Lopez-Legarrea P. | |
dc.creator | Fuller N.R. | |
dc.creator | Zulet M.A. | |
dc.creator | Martinez J.A. | |
dc.creator | Caterson I.D. | |
dc.date.accessioned | 2020-09-02T22:21:47Z | |
dc.date.accessioned | 2022-11-08T20:18:39Z | |
dc.date.available | 2020-09-02T22:21:47Z | |
dc.date.available | 2022-11-08T20:18:39Z | |
dc.date.created | 2020-09-02T22:21:47Z | |
dc.date.issued | 2014 | |
dc.identifier | 23, 3, 360-368 | |
dc.identifier | 09647058 | |
dc.identifier | https://hdl.handle.net/20.500.12728/5103 | |
dc.identifier.uri | https://repositorioslatinoamericanos.uchile.cl/handle/2250/5142820 | |
dc.language | en | |
dc.publisher | HEC Press | |
dc.subject | Dietary strategies | |
dc.subject | Gut microbiota | |
dc.subject | Inflammation | |
dc.subject | Nutrition | |
dc.subject | Obesity | |
dc.subject | animal | |
dc.subject | carbohydrate diet | |
dc.subject | diet | |
dc.subject | diet therapy | |
dc.subject | drug effect | |
dc.subject | gastrointestinal tract | |
dc.subject | human | |
dc.subject | inflammation | |
dc.subject | Mediterranean diet | |
dc.subject | methodology | |
dc.subject | microbiology | |
dc.subject | microflora | |
dc.subject | mouse | |
dc.subject | obesity | |
dc.subject | physiology | |
dc.subject | protein intake | |
dc.subject | review | |
dc.subject | Animals | |
dc.subject | Diet | |
dc.subject | Diet, Mediterranean | |
dc.subject | Dietary Carbohydrates | |
dc.subject | Dietary Proteins | |
dc.subject | Gastrointestinal Tract | |
dc.subject | Humans | |
dc.subject | Inflammation | |
dc.subject | Mice | |
dc.subject | Microbiota | |
dc.subject | Obesity | |
dc.title | The influence of Mediterranean, carbohydrate and high protein diets on gut microbiota composition in the treatment of obesity and associated inflammatory state | |
dc.type | Review |