dc.creatorÁlvarez-Bueno C.
dc.creatorMartínez-Vizcaíno V.
dc.creatorLópez E.J.
dc.creatorVisier-Alfonso M.E.
dc.creatorRedondo-Tébar A.
dc.creatorCavero-Redondo I.
dc.date.accessioned2020-09-02T22:31:06Z
dc.date.accessioned2022-11-08T20:18:15Z
dc.date.available2020-09-02T22:31:06Z
dc.date.available2022-11-08T20:18:15Z
dc.date.created2020-09-02T22:31:06Z
dc.date.issued2019
dc.identifier11, 8, -
dc.identifier20726643
dc.identifierhttps://hdl.handle.net/20.500.12728/6724
dc.identifier.urihttps://repositorioslatinoamericanos.uchile.cl/handle/2250/5142644
dc.languageen
dc.publisherMDPI AG
dc.subjectAttention
dc.subjectBreakfast
dc.subjectCognitive functions
dc.subjectGlycemic index
dc.subjectMemory
dc.subjectadolescent
dc.subjectattention
dc.subjectchild
dc.subjectCochrane Library
dc.subjectcontrolled clinical trial (topic)
dc.subjecteffect size
dc.subjectEmbase
dc.subjectfemale
dc.subjectglycemic index
dc.subjecthuman
dc.subjecthuman experiment
dc.subjectmale
dc.subjectmeal
dc.subjectMedline
dc.subjectmeta analysis
dc.subjectreview
dc.subjectshort term memory
dc.subjectsystematic review
dc.subjectWeb of Science
dc.subjectadolescent behavior
dc.subjectage
dc.subjectattention
dc.subjectchild behavior
dc.subjectcognition
dc.subjectmemory
dc.subjectnutritional value
dc.subjectAdolescent
dc.subjectAdolescent Behavior
dc.subjectAge Factors
dc.subjectAttention
dc.subjectBreakfast
dc.subjectChild
dc.subjectChild Behavior
dc.subjectCognition
dc.subjectGlycemic Index
dc.subjectHumans
dc.subjectMemory
dc.subjectNutritive Value
dc.titleComparative effect of low-glycemic index versus high-glycemic index breakfasts on cognitive function: A systematic review and meta-analysis
dc.typeReview


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