Reduction reactivity of catecholamines and their ability to promote a Fenton reaction

dc.date.accessioned2020-03-11T20:30:56Z
dc.date.accessioned2022-10-18T22:50:16Z
dc.date.available2020-03-11T20:30:56Z
dc.date.available2022-10-18T22:50:16Z
dc.date.created2020-03-11T20:30:56Z
dc.date.issued2016
dc.identifierhttp://hdl.handle.net/10533/239261
dc.identifier15110019
dc.identifierWOS:000387625500001
dc.identifierno scielo
dc.identifiereid=2-s2.0-84979995618
dc.identifier.urihttps://repositorioslatinoamericanos.uchile.cl/handle/2250/4470600
dc.description.abstractSeveral studies have assigned catecholamines a pro-oxidant role and have therefore correlated catecholamines with the development of different pathophysiological processes. This pro-oxidant effect could be due to the Fenton reaction (i.e., Fe(II) + H2O2 →
dc.languageeng
dc.relationhttps://doi.org/10.1016/j.ica.2016.07.044
dc.relation10.1016/j.ica.2016.07.044
dc.rightsinfo:eu-repo/semantics/openAccess
dc.rightsAtribución-NoComercial-SinDerivadas 3.0 Chile
dc.rightshttp://creativecommons.org/licenses/by-nc-nd/3.0/cl/
dc.titleReduction reactivity of catecholamines and their ability to promote a Fenton reaction
dc.typeArticulo


Este ítem pertenece a la siguiente institución