dc.creator | Anónimo | |
dc.date.accessioned | 2018-10-05T17:45:24Z | |
dc.date.accessioned | 2022-10-12T21:45:06Z | |
dc.date.available | 2018-10-05T17:45:24Z | |
dc.date.available | 2022-10-12T21:45:06Z | |
dc.date.created | 2018-10-05T17:45:24Z | |
dc.date.issued | 1987 | |
dc.identifier | Extensión, junio-agosto 1987, no. 24 de la segunda época, p. 48 | |
dc.identifier | http://cdigital.uv.mx/handle/123456789/47951 | |
dc.identifier.uri | https://repositorioslatinoamericanos.uchile.cl/handle/2250/4148107 | |
dc.language | es | |
dc.publisher | Universidad Veracruzana | |
dc.rights | https://creativecommons.org/licenses/by-nc-nd/4.0/ | |
dc.rights | info:eu-repo/semantics/openAccess | |
dc.subject | Alimentos--Biotecnología | |
dc.subject | Biotecnología | |
dc.subject | Investigaciones | |
dc.title | Resultado del concurso de Biotecnología | |
dc.type | Article | |