dc.contributorZanella, Renato
dc.contributorhttp://lattes.cnpq.br/2541865299438479
dc.contributorPrestes, Osmar Damian
dc.contributorhttp://lattes.cnpq.br/9632234955509028
dc.contributorGonçalves, Fabio Ferreira
dc.contributorhttp://lattes.cnpq.br/1090108357021843
dc.contributorAdaime, Martha Bohrer
dc.contributorhttp://lattes.cnpq.br/4385786922516848
dc.creatorUczay, Fernanda
dc.date.accessioned2019-06-26T15:42:08Z
dc.date.accessioned2022-10-07T22:03:23Z
dc.date.available2019-06-26T15:42:08Z
dc.date.available2022-10-07T22:03:23Z
dc.date.created2019-06-26T15:42:08Z
dc.date.issued2019-02-26
dc.identifierhttp://repositorio.ufsm.br/handle/1/17156
dc.identifier.urihttp://repositorioslatinoamericanos.uchile.cl/handle/2250/4034075
dc.description.abstractSoybeans and beans are considered oleaginous plants of great economic importance in Brasil. Maize is a cereal that also generates profitability for the economy, but its use, to a large extent, is as animal feed. In the last years, this crops suffered with infestations of the caterpillar Helicoperva Armigera, being the main problem the resistance of this pest to most pesticides. The indiscriminate use of pesticides and the lack of knowledge and use of good agricultural practices are the main causes of this, as well as undermining food security. Proof of this is the increased presence of pesticides in soil and agricultural crops. The aim of this work was to develop and validate a method based on QuEChERS extraction for the determination of residues of the avermectins: abamectin, emamectin benzoate, eprinomectin, ivermectin and doramectin in soybean, bean and maize samples by ultra-high performance liquid chromatography coupled to tandem mass spectrometry (UHPLC-MS/MS). Avemerctins were selected for the study because of the recent release of emamectin as a pesticide in the three matrices under study. Thus, a method for soybean, bean and maize was developed, where 5 g of sample and 10 mL of ultrapure water were used, as well as a 10 mL mixture of acetonitrile:isopropanol solvents in a ratio of 9:1 (v/v), with subsequent addition of partition salts. In the cleaning step five different sorbents were evaluated: C18 + PSA, Florisil®, silica, Supel™ QuE Z-Sep+ and EMR-Lipid, in their activated and non-activated form. With the clean-up step using EMR-Lipid, limits of detection of 1.2 μg kg-1 for abamectin, doramectin, emamectin benzoate and ivermectin, and of 2.4 μg kg-1 for eprinomectin were achieved. Accuracy and precision evaluated at the levels 4, 8, 20, 40 and 80 μg kg-1 presented satisfactory results. The method was successfully applied in real samples and is a good option for routine analysis
dc.publisherUniversidade Federal de Santa Maria
dc.publisherBrasil
dc.publisherQuímica
dc.publisherUFSM
dc.publisherPrograma de Pós-Graduação em Química
dc.publisherCentro de Ciências Naturais e Exatas
dc.rightshttp://creativecommons.org/licenses/by-nc-nd/4.0/
dc.rightsAttribution-NonCommercial-NoDerivatives 4.0 International
dc.subjectLactonas macrocíclicas
dc.subjectAvermectinas
dc.subjectAlimentos
dc.subjectPreparo de amostra
dc.subjectCromatografia líquida
dc.subjectMacrocyclic lactones
dc.subjectAvermectins
dc.subjectFood
dc.subjectSample preparation
dc.subjectLiquid chromatography
dc.titleDeterminação de resíduos de avermectinas em soja, feijão e milho empregando método QuEChERS modificado e UHPLC-MS/MS
dc.typeDissertação


Este ítem pertenece a la siguiente institución