Effects of plant growth promoting rhizobacteria (PGPR) on rooting and root growth of kiwifruit (Actinidia deliciosa) stem cuttings

dc.creatorERTURK,YASAR
dc.creatorERCISLI,SEZAI
dc.creatorHAZNEDAR,AYHAN
dc.creatorCAKMAKCI,RAMAZAN
dc.date2010-01-01
dc.date.accessioned2017-03-07T16:22:36Z
dc.date.available2017-03-07T16:22:36Z
dc.identifierhttp://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0716-97602010000100011
dc.identifier.urihttp://repositorioslatinoamericanos.uchile.cl/handle/2250/400525
dc.descriptionThe effects of plant growth promoting rhizobacteria (PGPR) on the rooting and root growth of semi-hardwood and hardwood kiwifruit stem cuttings were investigated. The PGPR used were Bacillus RC23, Paenibacillus polymyxa RC05, Bacillus subtilis OSU142, Bacillus RC03, Comamonas acidovorans RC41, Bacillus megaterium RC01 and Bacillus simplex RC19. All the bacteria showed indole-3-acetic acid (IAA) producing capacity. Among the PGPR used, the highest rooting ratios were obtained at 47.50% for semi-hardwood stem cuttings from Bacillus RC03 and Bacillus simplex RC19 treatments and 42.50% for hardwood stem cuttings from Bacillus RC03. As well, Comamonas acidovorans RC41 inoculations indicated higher value than control treatments. The results suggest that these PGPR can be used in organic nursery material production and point to the feasibility of synthetic auxin (IBA) replacement by organic management based on PGPR.
dc.formattext/html
dc.languageen
dc.publisherSociedad de Biología de Chile
dc.sourceBiological Research v.43 n.1 2010
dc.subjectPGPR
dc.subjectstem cuttings
dc.subjectkiwifruit
dc.subjectrooting
dc.subjectauxin
dc.titleEffects of plant growth promoting rhizobacteria (PGPR) on rooting and root growth of kiwifruit (Actinidia deliciosa) stem cuttings
dc.typeArtículos de revistas


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