dc.creatorBehar A,Rosa
dc.creatorManzo G,Rodrigo
dc.creatorCasanova Z,Dunny
dc.date2006-03-01
dc.date.accessioned2017-03-07T15:37:16Z
dc.date.available2017-03-07T15:37:16Z
dc.identifierhttp://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0034-98872006000300007
dc.identifier.urihttp://repositorioslatinoamericanos.uchile.cl/handle/2250/388242
dc.descriptionBackground: Low self-assertion has been noted as an important feature among patients with eating disorders. Aim: To verify, in a female population, if assertiveness is related or has a predictive capacity for the development of eating disorders. Subjects and methods: An structured clinical interview, the Eating Attitudes Test (EAT-40) and the Rathus Assertiveness Scale (RAS) were administered to 62 patients that fulfilled the DSM-IV diagnostic criteria for eating disorders and to 120 female students without eating problems. Results: Patients with eating disorders ranked significantly higher on the EAT-40 and its factors (p <0.001) and showed a lower level of assertiveness on the RAS (p <0.001). Assertiveness measured by RAS and its factors was inversely related to EAT-40 and its items (r= -0.21). The predictive capability of the lack of self-assertion in the development of an eating disorder reached 53%, when patients with eating disorders and subjects at risk were considered together and compared to students without such disorder. Conclusions: Lack of assertiveness is a significant trait in patients with eating disorders; it may worsen its outcome and even perpetuate symptoms. Low self-assertion may be considered a predictive factor in the development of an eating disorder and must be managed from a preventive or therapeutic point of view
dc.formattext/html
dc.languagees
dc.publisherSociedad Médica de Santiago
dc.sourceRevista médica de Chile v.134 n.3 2006
dc.subjectAssertiveness
dc.subjectDSM-IV
dc.subjectEating disorders
dc.titleTrastornos de la conducta alimentaria y asertividad
dc.typeArtículos de revistas


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