dc.creator | Schnettler, B. | |
dc.creator | Miranda, H. | |
dc.creator | Sepulveda, J. | |
dc.creator | Denegri, M. | |
dc.creator | Mora, M. | |
dc.creator | Lobos, G. M. | |
dc.date | 2012-08-29T23:33:09Z | |
dc.date | 2012-08-29T23:33:09Z | |
dc.date | 2011-09 | |
dc.date.accessioned | 2017-03-07T14:58:09Z | |
dc.date.available | 2017-03-07T14:58:09Z | |
dc.identifier | JOURNAL OF FOOD SCIENCE Volume: 76 Issue: 7 Pages: S458-S464 DOI: 10.1111/j.1750-3841.2011.02334.x | |
dc.identifier | 0022-1147 | |
dc.identifier | http://dspace.utalca.cl/handle/1950/8788 | |
dc.identifier.uri | http://repositorioslatinoamericanos.uchile.cl/handle/2250/375692 | |
dc.description | Lobos, G (Lobos, German)Univ Talca, Sch Commercial Engn, Fac Enterprise Sci, Talca, Chile | |
dc.description | Blueberry plantations in Chile are oriented exclusively towards exports to northern hemisphere countries; however, this fruit has recently been introduced into the domestic market due to the increased supply and a fall in export market prices. Based on the previously mentioned, the objectives of the present study were to evaluate consumer preferences for 3 species of berries (blueberries, strawberries, and raspberries), sold loose (unpackaged) as opposed to packaged and branded, at different prices, in one of the principal blueberry producing areas of Chile; and to distinguish consumer segments by their preferences. To do this a survey was applied to 400 people in the Araucania Region of southern Chile, who were responsible for purchasing fruit for their households. Conjoint analysis showed a preference for raspberries and strawberries over blueberries, packaged and branded, at the lowest price. Total of 2 principal segments were distinguished by cluster analysis: "price sensitive" (42.7%), who preferred strawberries, and "sensitive to species of berry" (47.5%), who preferred raspberries and strawberries. The segments presented different profiles in their demographic make-up and fruit consumption behavior. Strategies are discussed that might reverse the low acceptance of blueberries in the Chilean domestic market. | |
dc.language | en | |
dc.publisher | WILEY-BLACKWELL | |
dc.subject | blueberry | |
dc.subject | brand name | |
dc.subject | consumer behavior | |
dc.subject | fruit consumption | |
dc.subject | market segments | |
dc.title | Preferences for Berries Among Consumers in Southern Chile: Blueberries Are Produced but Are They Consumed? | |
dc.type | Artículos de revistas | |