dc.creatorCastro Figueroa, Andres Mauricio
dc.date.accessioned2020-08-19T14:44:19Z
dc.date.accessioned2022-09-22T13:47:39Z
dc.date.available2020-08-19T14:44:19Z
dc.date.available2022-09-22T13:47:39Z
dc.date.created2020-08-19T14:44:19Z
dc.identifierISSN: 1447-9524
dc.identifierEISSN: 1447-9575
dc.identifierhttps://repository.urosario.edu.co/handle/10336/27864
dc.identifierhttps://doi.org/10.18848/1447-9524/CGP/v10i03/49952
dc.identifier.urihttp://repositorioslatinoamericanos.uchile.cl/handle/2250/3432588
dc.description.abstractThe purpose of this paper is to present how the Multinational Enterprises (MNEs) are preparing for the internationalization in Colombia. According to a study developed through three of the most important Multinational Enterprises from Colombia with international presence in several countries, we determine if the internationalization process of these firms is always the same instead of developing different strategies under complex environments not only for its firm but also for the market and its core business. Beginning with a review of the theory related with the internationalization process since several points of view and applying some surveys in these firms, we try to identify what it is the route for these firms to enter in markets abroad. Consequently, we try to identify the strategy and establishing which one is the pattern that these firms follows in order to enter in foreign markets and how they can be affected by it in the food industry in Colombia.
dc.languageeng
dc.publisherCommon Ground Research Networks
dc.relationInternational Journal of Knowledge, Culture and Change Management, ISSN: 1447-9524;EISSN: 1447-9575, Vol.10, No.3 (2010)
dc.relationhttps://cgscholar.com/bookstore/works/a-theoretical-approach-to-the-internationalization-process-of-mnes-in-the-food-industry-in-colombia
dc.relationhttps://papers.ssrn.com/sol3/papers.cfm?abstract_id=1777557
dc.relationNo. 3
dc.relationInternational Journal of Knowledge, Culture and Change Management
dc.relationVol. 10
dc.rightsinfo:eu-repo/semantics/restrictedAccess
dc.rightsRestringido (Acceso a grupos específicos)
dc.sourceInternational Journal of Knowledge, Culture and Change Management
dc.sourceinstname:Universidad del Rosario
dc.sourcereponame:Repositorio Institucional EdocUR
dc.titleA theoretical approach to the internationalization process of MNEs in the food industry in Colombia
dc.typearticle


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