Healthy food in the elderly adult?
dc.creator | Arredondo Olguín, Miguel | |
dc.creator | Mariotti, M. | |
dc.creator | Castillo, O. | |
dc.creator | Pérez Bravo, Francisco | |
dc.date.accessioned | 2021-03-16T19:13:43Z | |
dc.date.available | 2021-03-16T19:13:43Z | |
dc.date.created | 2021-03-16T19:13:43Z | |
dc.date.issued | 2020 | |
dc.identifier | Annals of Nutrition and Metabolism Oct 2020 76 (4) p. 8 | |
dc.identifier | 0250-6807 | |
dc.identifier | https://repositorio.uchile.cl/handle/2250/178720 | |
dc.language | en | |
dc.publisher | Karger | |
dc.source | Annals of Nutrition and Metabolism | |
dc.subject | Food | |
dc.subject | Health | |
dc.subject | Senior adult | |
dc.title | Healthy food in the elderly adult? | |
dc.type | Artículo de revista |