dc.creatorArredondo Olguín, Miguel
dc.creatorMariotti, M.
dc.creatorCastillo, O.
dc.creatorPérez Bravo, Francisco
dc.date.accessioned2021-03-16T19:13:43Z
dc.date.available2021-03-16T19:13:43Z
dc.date.created2021-03-16T19:13:43Z
dc.date.issued2020
dc.identifierAnnals of Nutrition and Metabolism Oct 2020 76 (4) p. 8
dc.identifier0250-6807
dc.identifierhttps://repositorio.uchile.cl/handle/2250/178720
dc.languageen
dc.publisherKarger
dc.sourceAnnals of Nutrition and Metabolism
dc.subjectFood
dc.subjectHealth
dc.subjectSenior adult
dc.titleHealthy food in the elderly adult?
dc.typeArtículo de revista


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