dc.creatorDelgado Floody, Pedro
dc.creatorAlarcon Hormazabal, Manuel
dc.creatorCaamaño Navarrete, Felipe
dc.date2015
dc.date2021-04-30T16:40:38Z
dc.date2021-04-30T16:40:38Z
dc.date.accessioned2021-06-14T22:07:29Z
dc.date.available2021-06-14T22:07:29Z
dc.identifierNUTRICION HOSPITALARIA,Vol.32,1820-1824,2015
dc.identifierhttp://repositoriodigital.uct.cl/handle/10925/3229
dc.identifier10.3305/nh.2015.32.4.9502
dc.identifier.urihttp://repositorioslatinoamericanos.uchile.cl/handle/2250/3301063
dc.languagees
dc.publisherARAN EDICIONES. S L
dc.sourceNUTRICION HOSPITALARIA
dc.subjectObesity
dc.subjectUniversity students
dc.subjectCardiovascular risk
dc.titleANALYSIS OF CARDIOVASCULAR RISK FACTORS IN YOUNG UNIVERSITY STUDENTS ACCORDING TO THEIR NUTRITIONAL STATUS
dc.typeArticle


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