dc.creator | Pino, Jorge A. | |
dc.creator | abril, diana | |
dc.creator | Contreras-Fernández, Domingo | |
dc.creator | Lamí-Izquierdo, Laura | |
dc.creator | Lorenzo-Izquierdo, Magdalena | |
dc.date | 2017-11-13T18:42:42Z | |
dc.date | 2017-11-13T18:42:42Z | |
dc.date | 2013 | |
dc.date.accessioned | 2019-11-20T15:09:54Z | |
dc.date.available | 2019-11-20T15:09:54Z | |
dc.identifier | http://repositorio.ucm.cl:8080/handle/ucm/1229 | |
dc.identifier.uri | http://repositorioslatinoamericanos.uchile.cl/handle/2250/3033037 | |
dc.description | The chemical composition of the volatile compounds isolated by simultaneous distillation–extraction with diethyl
ether from red flowers of red copihue (Lapageria rosea) growing in Chile was investigated by gas chromatography/
flame ionization detector (GC/FID) and gas chromatography/mass spectrometry (GC/MS). Twenty-nine components
were identified in the volatile oil (100% of the total volatile composition). Limonene was the major component of
the flower scent (29%), with lesser amounts of many saturated, unsaturated and aromatic aldehydes, which
represented nearly 42% of the total composition. | |
dc.language | en | |
dc.rights | Atribución-NoComercial-SinDerivadas 3.0 Chile | |
dc.rights | http://creativecommons.org/licenses/by-nc-nd/3.0/cl/ | |
dc.source | The Journal of Essential Oil Research, 25(3), 224-226 | |
dc.subject | Lapageria rosea | |
dc.subject | Red copihue | |
dc.subject | Flower volatiles | |
dc.subject | Gas chromatography–mass spectrometry | |
dc.subject | Limonene | |
dc.title | Volatiles from Lapageria rosea Ruiz et Pav. red flower | |
dc.type | Artículos de revistas | |