An analysis of the food safety knowledge and practices of students attending the University of the West Indies, St. Augustine

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Date

2012-02-15

Registration in:

http://hdl.handle.net/2139/11554

http://repositorioslatinoamericanos.uchile.cl/handle/2250/3023865

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Author

Suraj, Kimberly

Institutions

University of the West Indies (Jamaica)

Subjects

practices of students

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