Dissertação
A (re)organização da produção: um estudo da segurança alimentar nos assentamentos de reforma agrária Santa Rita e Sepé Tiarajú, município de Capão do Cipó (RS)
Fecha
2012-02-24Registro en:
SILVA, Tanise Pedron da. THE (RE)ORGANIZATION PRODUCTION: A STUDY OF FOOD SECURITY IN AGRARIAN REFORM SETTLEMENTS SANTA RITA AND SEPÉ TIARAJÚ, CITY OF CAPÃO DO CIPÓ (RS). 2012. 102 f. Dissertação (Mestrado em Agronomia) - Universidade Federal de Santa Maria, Santa Maria, 2012.
Autor
Silva, Tanise Pedron da
Institución
Resumen
The power in the countryside passes by recent transformations in the social
reproduction of the family is marked by instabilities generated by the negligence of
certain practices common to agriculture labor predominantly family. This dissertation
aims to identify the possible reasons that limit farmers to be included in your
organization productive food security strategies, and to characterize any potential
likely to re-establish any food security strategies. To elaborate this thesis, there was
first a theoretical study to analyze the internal logic of rural households,
demonstrating that the security of supply is intrinsic to the lifestyle of those in rural
areas, forming what we call here the essence of farmer ensuring the social
reproduction of families. In this theoretical study, we performed a historical review of
the different conceptions that food safety has taken over time, analyzing how to
incorporate the discourse of capitalist development reaches the power to observe
and decide to farmers at the ecosystem, and consequently, achieving a form of
organization of production. That same perspective is also analyzed the proximity of
the rural with the urban environment, trying to understand the extent to which rural
households re-determine its priorities as a result of assimilation of the particularities
of the urban environment. From this theoretical effort, we decided to empirical work,
adopting the agrarian reform Santa Rita and Sepé Tiarajú, located in the town of
Capão do Cipó (RS), through semi-structured interviews with families seeking to
demarcate key their similarities and differences regarding the organization of
production. Overall, the results pointed to a process in which the settlers in the
search for following the guidelines for adoption of technologies in line with capitalist
development, have contributed to breaking this particular way of life. Added to this
fact, it is emphasized that most young people these settlements are opting out of the
countryside taking jobs in urban areas, for purposes of seeking an independent
income from agriculture work without commitment to the perpetuation of the family on
the lot. Starting from the idea that the organization of production reflects the priorities
listed by the family, you can see that the changes in household arising from the
neglect of food safety practices, which is bound either by disruption of the farmer as
the essence of each line increasing with specificities of the urban environment.