dc.contributorDornelles, Luciano
dc.contributorhttp://lattes.cnpq.br/7629319262073140
dc.contributorAppelt, Helmoz Roseniaim
dc.contributorhttp://lattes.cnpq.br/5360357766246970
dc.contributorZeni, Gilson Rogério
dc.contributorhttp://lattes.cnpq.br/2355575631197937
dc.creatorHeck, Elisiane Frantz
dc.date.accessioned2013-05-06
dc.date.available2013-05-06
dc.date.created2013-05-06
dc.date.issued2012-07-20
dc.identifierHECK, Elisiane Frantz. Synthesis one pot of 1,3,4-oxadiazoles derivatives from L-amino acid and acyl hydrazides.. 2012. 113 f. Dissertação (Mestrado em Química) - Universidade Federal de Santa Maria, Santa Maria, 2012.
dc.identifierhttp://repositorio.ufsm.br/handle/1/10514
dc.description.abstractIn the following work, a range of 1,3,4-oxadiazles 2,5-disubstituted 3 was prepared, using a one pot approach, from L-amino acids 1(a-e) and 2-benzoylhydrazides, using POCl3 as dehydrating agent. The study involved the reaction of L-amino protected amino acids (1a-e) and benzoyl hydrazide (2a-d) prepared in the conventional method using 1,4- dioxane as solvent and POCl3 as dehydrating agent, providing the products yields between 30-63%. The reactions to obtain the 1,3,4-oxadiazóis were also performed under microwave irradiation, in the absence of solvent and short reaction time, giving the products with moderate to good yields (42-72%). It was subsequently held a one pot synthesis of 1,3,4-oxadiazóis 2,5 - disubstituted from selenocysteine 1f, L-serine-derived, and benzoyl hydrazide (2a-d), carried out in conventional method and microwave irradiation, with yields of 50-66% and 47-54% respectively.
dc.publisherUniversidade Federal de Santa Maria
dc.publisherBR
dc.publisherQuímica
dc.publisherUFSM
dc.publisherPrograma de Pós-Graduação em Química
dc.rightsAcesso Aberto
dc.subjectQuímica
dc.subjectQuímica orgânica
dc.titleSíntese one pot de 1,3,4-oxadiazóis derivados de L-aminoácidos e benzoil-hidrazidas
dc.typeDissertação


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