dc.contributorCarvalho, Leandro Machado de
dc.creatorIgor, Martinez Tessele
dc.date.accessioned2017-08-18T11:15:33Z
dc.date.available2017-08-18T11:15:33Z
dc.date.created2017-08-18T11:15:33Z
dc.date.issued2016-12-05
dc.identifierhttp://repositorio.ufsm.br/handle/1/11386
dc.description.abstractDietary supplements have gained prominence in the last decade, and their consumption and production has increased dramatically. In search of health, the population has seen in these products the opportunity to lead a healthier lifestyle. However, a number of problems have been encountered. The legislation for supplements is not yet well defined, making quality control a difficult task. Another problem, is the contamination, which can come from the raw material and the manufacturing process. Several plants absorb metals from the soil, and since many of these dietary supplements use them as raw materials, the risk of contamination by heavy metals is a constant problem. This study provides a bibliographical review of the last decade regarding inorganic contaminants in dietary supplements, showing that several of them pose a risk to human health.
dc.publisherUniversidade Federal de Santa Maria
dc.publisherBrasil
dc.publisherUFSM
dc.publisherCentro de Ciências Naturais e Exatas
dc.rightsAcesso Aberto
dc.subjectSuplementos dietéticos
dc.subjectMetais pesados
dc.subjectContaminantes
dc.subjectLegislação
dc.subjectDietary supplements
dc.subjectHeavy metals
dc.subjectContaminants
dc.subjectLegislation
dc.titleContaminantes inorgânicos em suplementos alimentares
dc.typeTrabalho de Conclusão de Curso de Graduação


Este ítem pertenece a la siguiente institución