dc.creatorChamorro Melo, Rodrigo
dc.creatorDurán, Samuel A.
dc.creatorReyes, Sussanne C.
dc.creatorPonce, Rosemarie
dc.creatorAlgarín Crespo, Cecilia
dc.creatorPeirano, Patricio D.
dc.date.accessioned2019-03-11T13:02:22Z
dc.date.available2019-03-11T13:02:22Z
dc.date.created2019-03-11T13:02:22Z
dc.date.issued2011
dc.identifierRevista Medica de Chile, Volumen 139, Issue 7, 2018, Pages 932-940
dc.identifier00349887
dc.identifier07176163
dc.identifier10.4067/S0034-98872011000700017
dc.identifierhttps://repositorio.uchile.cl/handle/2250/165338
dc.description.abstractNocturnal sleep patterns may be a contributing factor for the epidemic of obesity. Epidemiologic and experimental studies have reported that sleep restriction is an independent risk factor for weight gain and obesity. Moreover, sleep restriction issignifi cantly associated with incidence and prevalence of obesity and several nontransmissible chronic diseases. Experimental sleep restriction is related to altered plasma leptin and ghrelin concentrations. Both hormones are directly related to appetite and satiety mechanisms. Also, a higher activity of the orexin/hypocretin system has been reported, as well as changes in glucose metabolism and autonomic nervous system. Some studies indicate that these endocrine changes could be associated with a higher diurnal food intake and preference for energy-dense foods. All these changes could result in a positive energy balance, leading to weight gain and a higher obesity risk in the long term. The present article summarizes the epidemiologic and e
dc.languageen
dc.rightshttp://creativecommons.org/licenses/by-nc-nd/3.0/cl/
dc.rightsAttribution-NonCommercial-NoDerivs 3.0 Chile
dc.sourceRevista Medica de Chile
dc.subjectGhrelin
dc.subjectLeptin
dc.subjectObesity
dc.subjectSleep deprivation
dc.titleSleep deprivation as a risk factor for obesity La reducción del sueño como factor de riesgo para obesidad
dc.typeArtículos de revistas


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