dc.creatorDanzeisen, Ruth
dc.creatorAraya, Magdalena
dc.creatorHarrison, Brenda
dc.creatorKeen, Carl
dc.creatorSolioz, Marc
dc.creatorThiele, Dennis
dc.creatorMcardle, Harry J.
dc.date.accessioned2019-03-11T12:54:20Z
dc.date.available2019-03-11T12:54:20Z
dc.date.created2019-03-11T12:54:20Z
dc.date.issued2007
dc.identifierBritish Journal of Nutrition, Volumen 98, Issue 4, 2018, Pages 676-683
dc.identifier00071145
dc.identifier14752662
dc.identifier10.1017/S0007114507798951
dc.identifierhttps://repositorio.uchile.cl/handle/2250/164397
dc.description.abstractCu is an essential nutrient for man, but can be toxic if intakes are too high. In sensitive populations, marginal over- or under-exposure can have detrimental effects. Malnourished children, the elderly, and pregnant or lactating females may be susceptible for Cu deficiency. Cu status and exposure in the population can currently not be easily measured, as neither plasma Cu nor plasma cuproenzymes reflect Cu status precisely. Some blood markers (such as ceruloplasmin) indicate severe Cu depletion, but do not inversely respond to Cu excess, and are not suitable to indicate marginal states. A biomarker of Cu is needed that is sensitive to small changes in Cu status, and that responds to Cu excess as well as deficiency. Such a marker will aid in monitoring Cu status in large populations, and will help to avoid chronic health effects (for example, liver damage in chronic toxicity, osteoporosis, loss of collagen stability, or increased susceptibility to infections in deficiency). The advent
dc.languageen
dc.rightshttp://creativecommons.org/licenses/by-nc-nd/3.0/cl/
dc.rightsAttribution-NonCommercial-NoDerivs 3.0 Chile
dc.sourceBritish Journal of Nutrition
dc.subjectBiomarkers
dc.subjectCopper deficiency
dc.subjectCopper excess
dc.subjectCopper status
dc.subjectPublic health
dc.titleHow reliable and robust are current biomarkers for copper status?
dc.typeArtículos de revistas


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