Nutrition as a whole: The out of the Box effect

dc.creatorReyes, Marcela
dc.date.accessioned2019-01-29T15:46:01Z
dc.date.available2019-01-29T15:46:01Z
dc.date.created2019-01-29T15:46:01Z
dc.date.issued2009
dc.identifierPublic Health Nutrition, Volumen 12, Issue 4, 2018,
dc.identifier13689800
dc.identifier14752727
dc.identifier10.1017/S1368980009005424
dc.identifierhttps://repositorio.uchile.cl/handle/2250/162305
dc.languageen
dc.rightshttp://creativecommons.org/licenses/by-nc-nd/3.0/cl/
dc.rightsAttribution-NonCommercial-NoDerivs 3.0 Chile
dc.sourcePublic Health Nutrition
dc.subjectMedicine (miscellaneous)
dc.subjectPublic Health, Environmental and Occupational Health
dc.subjectNutrition and Dietetics
dc.titleNutrition as a whole: The out of the Box effect
dc.typeArtículos de revistas


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