dc.creator | Lera Marques, Lydia | |
dc.date.accessioned | 2019-01-29T14:48:34Z | |
dc.date.available | 2019-01-29T14:48:34Z | |
dc.date.created | 2019-01-29T14:48:34Z | |
dc.date.issued | 2013 | |
dc.identifier | Nutrición hospitalaria, Volumen 28, Issue 6, 2018, Pages 1961-1970 | |
dc.identifier | 16995198 | |
dc.identifier | 10.3305/nutr hosp.v28in06.6859 | |
dc.identifier | http://repositorio.uchile.cl/handle/2250/160726 | |
dc.description.abstract | Abstract available from the publisher. | |
dc.language | en | |
dc.rights | http://creativecommons.org/licenses/by-nc-nd/3.0/cl/ | |
dc.rights | Attribution-NonCommercial-NoDerivs 3.0 Chile | |
dc.source | Nutrición hospitalaria | |
dc.subject | Medicine (miscellaneous) | |
dc.subject | Nutrition and Dietetics | |
dc.title | [Validation of an instrument to measure food practices in Chilean families of school children aged 4-7 years] Validación de un instrumento para evaluar prácticas alimentarias en familias chilenas de escolares de 4 a7 años | |
dc.type | Artículos de revistas | |