dc.creatorAstudillo, Luis
dc.creatorGutiérrez, Margarita
dc.creatorQuesada, Luisa
dc.creatorSan Martín Barrientos, Aurelio
dc.creatorEspinoza, Luis
dc.creatorPeñailillo, Patricio
dc.date.accessioned2018-12-20T14:14:18Z
dc.date.available2018-12-20T14:14:18Z
dc.date.created2018-12-20T14:14:18Z
dc.date.issued2014
dc.identifierNatural Product Communications, Volumen 9, Issue 1, 2018, Pages 9-12
dc.identifier1934578X
dc.identifier15559475
dc.identifierhttp://repositorio.uchile.cl/handle/2250/155091
dc.description.abstractTwo new diterpenes,2-acetoxy-13-hydroxy-mulin-11-ene and 2-acetoxy-mulin-11, 13-diene,have been isolated from the aerial parts of Azorella spinosa and their structures determined by spectroscopic and conventional chemical methods. Furthermore, 2, 13-dihydroxy-mulin-11-ene was obtained using a basic hydrolysis of the first compound. Two diterpenes reported for other Azorella species have also been found, namely mulinolic acid and 13β-hydroxyazorellane, as well as the triterpene lactone of ursolic acid,quercetin, and 7-hydroxycoumarin. The compounds were evaluated using antibacterial, antioxidant and enzymatic assays; no significant activity was detected.
dc.languageen
dc.rightshttp://creativecommons.org/licenses/by-nc-nd/3.0/cl/
dc.rightsAttribution-NonCommercial-NoDerivs 3.0 Chile
dc.sourceNatural Product Communications
dc.subjectApiaceae
dc.subjectAzorella
dc.subjectDiterpenes
dc.subjectUmbelliferae
dc.titleNew diterpenes from Azorella spinosa
dc.typeArtículos de revistas


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