dc.creator | Faini, Francesca | |
dc.creator | Rivera, Patricio | |
dc.creator | Mahú, Manuel | |
dc.creator | Castillo, Mariano | |
dc.date.accessioned | 2018-12-19T20:28:37Z | |
dc.date.available | 2018-12-19T20:28:37Z | |
dc.date.created | 2018-12-19T20:28:37Z | |
dc.date.issued | 1987 | |
dc.identifier | Phytochemistry, Volumen 26, Issue 12, 2018, Pages 3281-3283 | |
dc.identifier | 00319422 | |
dc.identifier | 10.1016/S0031-9422(00)82487-5 | |
dc.identifier | https://repositorio.uchile.cl/handle/2250/153560 | |
dc.description.abstract | A new neo-clerodane dilactone, desoxyarticulin, and dihydrotucumanoic acid, together with other known compounds, were isolated from Baccharis pedicellata and Baccharis marginalis. The structures of the new compounds were elucidated by spectroscopic methods. © 1987. | |
dc.language | en | |
dc.rights | http://creativecommons.org/licenses/by-nc-nd/3.0/cl/ | |
dc.rights | Attribution-NonCommercial-NoDerivs 3.0 Chile | |
dc.source | Phytochemistry | |
dc.subject | Baccharis marginalis | |
dc.subject | Baccharis pedicellata | |
dc.subject | clerodanes. | |
dc.subject | Compositae, Astereae | |
dc.subject | diterpenes | |
dc.title | Neo-clerodane diterpenoids and other constituents from Baccharis species | |
dc.type | Artículo de revista | |