Agronomic and Technological Practices to Increase the Content in Bioactive Constituents

dc.date.accessioned2016-02-18T01:49:10Z
dc.date.available2016-02-18T01:49:10Z
dc.date.created2016-02-18T01:49:10Z
dc.date.issued2006
dc.identifierhttp://bibliotecadigital.fia.cl/handle/20.500.11944/458
dc.subjectALIMENTOS FUNCIONALES
dc.subjectSECTOR AGROALIMENTARIO
dc.subjectBIOTECNOLOGÍA
dc.subjectGENÉTICA
dc.titleAgronomic and Technological Practices to Increase the Content in Bioactive Constituents
dc.typeOtros


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