dc.date.accessioned2017-03-23T17:49:43Z
dc.date.available2017-03-23T17:49:43Z
dc.date.created2017-03-23T17:49:43Z
dc.date.issued2007
dc.identifier0003-1615
dc.identifierhttp://hdl.handle.net/10533/178551
dc.identifier1051109
dc.identifierWOS:000244548800003
dc.languageeng
dc.publisherACADEMY OF AMERICAN FRANCISCAN HISTORY
dc.relationhttps://doi.org/10.1353/tam.2007.0026
dc.relation10.1353/tam.2007.0026
dc.relationinfo:eu-repo/grantAgreement/Fondecyt/1051109
dc.relationinfo:eu-repo/semantics/dataset/hdl.handle.net/10533/93477
dc.relationinstname: Conicyt
dc.relationreponame: Repositorio Digital RI2.0
dc.relationinstname: Conicyt
dc.relationreponame: Repositorio Digital RI2.0
dc.rightsinfo:eu-repo/semantics/openAccess
dc.titleThe rise and secularization of viticulture in mendoza: the godoy family contribution, 1700-1831
dc.typeArticulo


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