Suitability of microwave-assisted extraction coupled with solid-phase extraction for organophosphorus pesticide determination in olive oil

dc.date.accessioned2016-12-05T15:34:48Z
dc.date.available2016-12-05T15:34:48Z
dc.date.created2016-12-05T15:34:48Z
dc.date.issued2008
dc.identifier0021-9673
dc.identifierhttp://hdl.handle.net/10533/142010
dc.identifier11060461
dc.identifierWOS:000260397600005
dc.languageeng
dc.publisherELSEVIER SCIENCE BV
dc.relationhttps://doi.org/10.1016/j.chroma.2008.08.051
dc.relation10.1016/j.chroma.2008.08.051
dc.relationinfo:eu-repo/grantAgreement/Fondecyt/11060461
dc.relationinfo:eu-repo/semantics/dataset/hdl.handle.net/10533/93477
dc.relationinstname: Conicyt
dc.relationreponame: Repositorio Digital RI2.0
dc.relationinstname: Conicyt
dc.relationreponame: Repositorio Digital RI2.0
dc.rightsinfo:eu-repo/semantics/openAccess
dc.titleSuitability of microwave-assisted extraction coupled with solid-phase extraction for organophosphorus pesticide determination in olive oil
dc.typeArticulo


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