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Consumption of orange fermented beverage reduces cardiovascular risk factors in healthy mice
(Elsevier, 2015)
The consumption of fruits prevents the risk of cardiovascular diseases. Alcoholic fermentation has been carried out in fruits resulting in products which provide high concentration of bioactive compounds and variable alcohol ...
Consumption of orange fermented beverage reduces cardiovascular risk factors in healthy mice
(Elsevier Ltd, 2015)
© 2015 Elsevier Ltd. The consumption of fruits prevents the risk of cardiovascular diseases. Alcoholic fermentation has been carried out in fruits resulting in products which provide high concentration of bioactive compounds ...
Nutritional quality of orange tomatoes for fresh consumption and processing products
(International Society for Horticultural Science, 2017-05)
In Argentina, commercial tomatoes for fresh consumption as well for processed products traditionally have red fruits. Although other fruit colors (yellow, purple) are present in the ?cherry? types, orange tomatoes for ...
Orange peel fragment improves antioxidant capacity and haematological profile of Nile tilapia subjected to heat/dissolved oxygen-induced stress
(2019-01-01)
This study evaluated the ability of orange peel fragment (OPF) to act as a functional feedstuff, influencing growth, haematological profile, and antioxidant enzyme activity of Nile tilapia subjected heat/dissolved ...
Response of 'Rhode Red Valencia‘ orange (Citrus sinensis) to microirrigation in Adjuntas, Puerto RicoRespuesta de la china (Citrus sinensis) cv. 'Rhode Red Valencia‘ a microrriego en Adjuntas, Puerto Rico
(University of Puerto Rico Mayagüez Campus Agricultural Experiment Station, 2020)
Orange Biomass By-productsA Biomassa Da Laranja E Seus Subprodutos
(Secretaria Regional do Rio de Janeiro da Sociedade Brasileira de Quimica, 2017)
Obtenção de extratos de resíduos de laranja utilizando diferentes metodologias de extração
(Universidade Federal de Santa MariaBrasilEngenharia AgrícolaUFSMPrograma de Pós-Graduação em Engenharia AgrícolaCentro de Ciências Rurais, 2023-01-26)
Globally, significant amounts of orange waste are incorrectly disposed of in the
environment. Orange residual oil is a potential source of compounds of interest and
important alternatives with high extraction yields have ...
The Effect of Extruded Orange Pulp on Enzymatic Hydrolysis of Starch and Glucose Retardation Index
(SpringerNew YorkEUA, 2010)
Mechanothermal synthesis of Ag/TiO2 for photocatalytic methyl orange degradation and hydrogen production
(Institution of Chemical Engineers, 2018)
© 2018 Institution of Chemical Engineers Photocatalysis offers a promising route to address the challenges of future energy production and anthropogenic environmental pollution. Here we demonstrated the synthesis of a high ...