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Innovation indicators: a survey of innovative activities in the international food processed industry
(Univ Estadual Campinas, Inst Geociencias, Dept Politica Cientifica & Tecn, 2015-01-01)
This paper seeks to combine traditional methods of measuring intensity with other alternative indicators to examine the dispersion of innovation activities in different industries and countries. The hypothesis that underlies ...
Sustainable packaging materials for the food industry
(International Atomic Energy Agency (IAEA), 2023)
International collaborative project to compare and monitor the nutritional composition of processed foods
(2012)
Background: Chronic diseases are the leading cause of premature death and disability in the world with overnutrition a primary cause of diet-related ill health. Excess energy intake, saturated fat, sugar, and salt derived ...
Irradia????o de alimentosInvestigando as aplica????es da radiotividade
(Recanto das Letras, 2021)
A Methodological Approach to Identifying and Reducing post Harvest Food Losses
The document proposes a continuous learning process with respect to the production, conservation and use of food, achieving notable advances.