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Mostrando ítems 1-10 de 1823
The legal regime of aquaculture in PeruEl régimen jurídico de la acuicultura en el Perú
(Pontificia Universidad Católica del Perú, 2022)
Aquaculture in Brazil: past, present and future
(2021-03-01)
Aquaculture in Brazil probably started in the 17th century, during the Dutch occupation of the northeastern region. Currently, this activity can be divided into five main sectors, defined by tradition and type of cultured ...
Sustainability of Freshwater Prawn Culture
(2009-09-04)
Dynamic Interactions among Boundaries and the Expansion of Sustainable Aquaculture
(2017)
Aquaculture is the fastest growing food production system in the world, generating more than half of the global seafood harvested today. These type of activities are crucial to provide key nutritional components for humanity ...
Dynamic Interactions among Boundaries and the Expansion of Sustainable Aquaculture
(2017)
Aquaculture is the fastest growing food production system in the world, generating more than half of the global seafood harvested today. These type of activities are crucial to provide key nutritional components for humanity ...
Pantoeaagglomerans an agent to remove residual copper from aquaculture activity
(Trans Tech Publications Ltd, 2014)
Dynamic Interactions among Boundaries and the Expansion of Sustainable Aquaculture.
Aquaculture is the fastest growing food production system in the world, generating more than half of the global seafood harvested today. These type of activities are crucial to provide key nutritional components for humanity ...
Diagnosis of the current state of aquaculture production systems with regard to the environment in Mexico
(Pontificia Universidad Católica de Valparaíso, 2017)
Aquaculture Research and Development as an Entry-Point and Contributor to Natural Resources and Coastal Management
(Taylor & Francis Inc, 2010-01-01)
Recent, fervent international dialogue concerning the existence and magnitude of impacts associated with aquaculture has had both positive and negative outcomes. Aquaculture stakeholders have become sensitized to requirements ...