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Revisiting the oxidation of flavonoids: loss, conservation or enhancement of their antioxidant properties
(MDPI, 2022)
Flavonoids display a broad range of health-promoting bioactivities. Among these, their capacity to act as antioxidants has remained most prominent. The canonical reactive oxygen species (ROS)-scavenging mode of the antioxidant ...
Dimorphandra mollis: an alternative as a source of flavonoids with antioxidant action
(Colegio Farmaceuticos Provincia de Buenos Aires, 2010-03-01)
Dimorphandra mollis: An Alternative as a Source of Flavonoids with Antioxidant Action. Dimorphandra molls fruits are rich in flavonoids rutin and quercetin, which are compounds with high antioxidant activity and can be ...
Dimorphandra mollis: an alternative as a source of flavonoids with antioxidant action
(Colegio Farmaceuticos Provincia de Buenos Aires, 2010-03-01)
Dimorphandra mollis: An Alternative as a Source of Flavonoids with Antioxidant Action. Dimorphandra molls fruits are rich in flavonoids rutin and quercetin, which are compounds with high antioxidant activity and can be ...
In Vitro Phytotoxicity and Antioxidant Activity of Selected Flavonoids
(Mdpi Ag, 2012-05-01)
The knowledge of flavonoids involved in plant-plant interactions and their mechanisms of action are poor and, moreover, the structural characteristics required for these biological activities are scarcely known. The objective ...
In Vitro Phytotoxicity and Antioxidant Activity of Selected Flavonoids
(Mdpi Ag, 2012-05-01)
The knowledge of flavonoids involved in plant-plant interactions and their mechanisms of action are poor and, moreover, the structural characteristics required for these biological activities are scarcely known. The objective ...
Assessment of the chemical profile, polyphenol content and antioxidant activity in extracts of Psidium Guajava L. fruits
(2012-12-13)
Fruits and vegetables that are rich in polyphenolic compounds, especially flavonoids, may be used to benefit human health by reducing the incidence of cancers and cardiovascular diseases. Previous studies have demonstrated ...
Assessment of the chemical profile, polyphenol content and antioxidant activity in extracts of Psidium Guajava L. fruits
(2012-12-13)
Fruits and vegetables that are rich in polyphenolic compounds, especially flavonoids, may be used to benefit human health by reducing the incidence of cancers and cardiovascular diseases. Previous studies have demonstrated ...
A partial least squares regression study with antioxidant flavonoid compounds
(Springer, 2006-06-01)
The quantitative structure-activity relationship of a set of 19 flavonoid compounds presenting antioxidant activity was studied by means of PLS (Partial Least Squares) regression. The optimization of the structures and ...