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Registro de las tradiciones culinarias del cantón Riobamba, como patrimonio cultural inmaterial, 2015
(Escuela Superior Politécnica de Chimborazo, 2016)
This research aims to: develop a record of culinary traditions of Riobamba Canton as intangible cultural heritage; to document the culinary traditions, and demonstrate the cultural and traditional diversity existing in ...
Registro de las tradiciones culinarias del cantón Guano, como patrimonio cultural inmaterial, 2015
(Escuela Superior Politécnica de Chimborazo, 2016)
The present investigation proposes to register the culinary traditions of the canton Guano, as intangible cultural heritage; thus the objectives helped to know the customs, traditions, festivities, tourist attractions and ...
Registro de las tradiciones culinarias del cantón Penipe, como patrimonio cultural inmaterial, 2015
(Escuela Superior Politécnica de Chimborazo, 2016)
The current research proposes the implementation of a culinary traditions register of Penipe County as a cultural intangible heritage as well as the documentation of culinary traditions since they have a great natural and ...
Registro de las tradiciones culinarias del cantón Guamote como patrimonio cultural inmaterial. 2015
(Escuela Superior Politécnica de Chimborazo, 2016)
At present, within a globalizing, it is necessary to protect all those assets that may be considered part of the intangible cultural heritage, which will help to strengthen that sense of community identity. This research ...
Recomendaciones finales del proyecto: acceso a recursos genéticos, distribución de beneficios y protección del conocimiento tradicional en Chile
(Fundación Sociedades Sustentables : FIELD (Foundation for International Environmental Law and Develo, 2018)
El retablo ayacuchano: tradiciones y cambios
(Memoria Gráfica, 2016)