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The stockouts study: an examination of the extent and the causes in the São Paulo supermarket sector
(ANPAD - Associação Nacional de Pós-Graduação e Pesquisa em Administração, 2009-09-01)
Stockouts remain a significant retail problem. Progress has been limited, as estimates of stockout rates in the past forty years have consistently averaged above 8 percent. The purpose of this study is to investigate the ...
Pesquisa: o comportamento do consumidor nos supermercadosPesquisa: o comportamento do consumidor nos supermercados
(RAE - Revista de Administracao de EmpresasRAE - Revista de Administração de EmpresasRAE-Revista de Administração de Empresas, 1998)
Urban retail food environments: Relative availability and prominence of exhibition of healthy vs. unhealthy foods at supermarkets in Buenos Aires, Argentina
(Multidisciplinary Digital Publishing Institute, 2021-02)
There is growing evidence that the food environment can influence diets. The present study aimed to assess the relative availability and prominence of healthy foods (HF) versus unhealthy products (UP) in supermarkets in ...