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Wax composition of sunflower seed oils
(Springer, 2002-08)
Waxes are natural components of sunflower oils, consisting mainly of esters of FA with fatty alcohols, that are partially removed in the winterization process during oil refining. The wax composition of sunflower seed as ...
Sunflower seed byproduct and its fractions for food application: An attempt to improve the sustainability of the oil process
(2021-05-01)
Abstract: The sunflower (Helianthus annus L.) is one of the main oil crops in the world grown for the production of edible and biodiesel oil. Byproducts of the extraction of sunflower oil constitute a raw material with ...
Antioxidant effect of poleo and oregano essential oil on roasted sunflower seeds
(Wiley Blackwell Publishing, Inc, 2013-12)
The objective was to evaluate the stability of sensory and chemical parameters in roasted sunflower seedssupplemented with oregano and poleo essential oils; and the consumer acceptability of this product. Four samples ...
Tocopherol oil concentration in field-grown sunflower is accounted for by oil weight per seed
(Springer, 2004-12)
Tocopherols are natural antioxidants that increase the stability of fat-containing foods and perform important biological activities. Significant variations (389 to 1873 μg g oil-1) in the total tocopherol concentration ...
Genetic Analysis of Seed-Oil Concentration across Generations and Environments in Sunflower
(American Society of Agronomy, 2003-01)
Seed-oil concentration is a major consideration in sunflower (Helianthus annuus L.) breeding because it is an important component of oil yield. Seed-oil concentration is a complex trait determined by the genotype and the ...
Effect of oil content of sunflower seeds on the equilibrium moisture relationship and the safe storage condition
(International Commission of Agricultural and Biosystems Engineering, 2015-06)
The adsorption and desorption equilibrium moisture content/equilibrium relative humidity relationships of
sunflower seeds with four different oil contents (35.7%, 44.6%, 48.6% and 52.7%) were obtained for temperatures of ...
Pyrolysis of sunflower seed hulls for obtaining bio-oils
(Elsevier, 2014-12-04)
Bio-oils from pyrolysis of as received sunflower seed hulls (SSH), hulls previously washed with acid (SSHA) and hulls submitted to a mushroom enzymatic attack (BSSH) were analyzed. The concentration of lignin, hemicellulose ...
Effect of sunflower head rot [Sclerotinia sclerotiorum (Lib.) de Bary] on impurities in harvested product, and oil content and acidityEfecto de la pudrición húmeda del capítulo de girasol [Sclerotinia sclerotiorum (Lib.) de Bary] sobre el contenido de impurezas del producto cosechado, y el contenido y la acidez del aceite
(University of Puerto Rico Mayagüez Campus Agricultural Experiment Station, 2001)
Temperature-dependent diffusion coefficient of oil from different sunflower seeds during extraction with hexane
(Elsevier, 2011-07-17)
Oil extraction from confectionery, oilseed and wild sunflower seeds with n-hexane was investigated by laboratory tests carried out in a stirred batch extractor at several temperatures (40, 50 and 60 °C). The rates of ...