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Consumer acceptance of new strawberry vinegars by preference mapping
(Taylor and Francis Inc., 2017)
Texture of Chanco cheese: Projection of a sensory map based on multivariate analysis
(Pontificia Universidad Católica de Chile. Facultad de Agronomía e Ingeniería Forestal, 2010)
Análise sensorial como ferramenta útil no desenvolvimento de cosméticos
(2012-12-01)
In assessing the quality of cosmetics, sensory analysis has an undisputed role as a tool of scientific measurement, since no analytical tool is capable of replacing the human senses. In product development, sensory analysis ...
Análise sensorial como ferramenta útil no desenvolvimento de cosméticos
(2012-12-01)
In assessing the quality of cosmetics, sensory analysis has an undisputed role as a tool of scientific measurement, since no analytical tool is capable of replacing the human senses. In product development, sensory analysis ...
Descriptive sensory analysis of meat-The baseline for any sensory innovation for meat products: Case study
(2022-01-28)
Descriptive sensory analysis is one of the most adequate and used methods for sensory characterization of meat and meat products since it provides a lot of information that is easily interpreted during the elaboration of ...
Aplicação de um teste bootstrap paramétrico para o índice de qualidade sensorial de berinjela minimamente processada
(Universidade Federal de Alfenas, 2017)
George B. Kish y sus contribuciones para el Reforzamiento SensorialGeorge B. Kish and his contributions for Sensory Reinforcement
(Sociedad Mexicana de Análisis de la Conducta / Mexican Society of Behavior Analysis, 2010)