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Beyond recommendations: Implementing food-based dietary guidelines for healthier populations
(2007)
To reduce the increased burden of diet-related disease and promote human potential through food and nutrition globally, harmonization of efforts is urgently needed. This article examines the concept of food-based dietary ...
Impact of current, National Dietary Guidelines and alternative diets on greenhouse gas emissions in Argentina
(Elsevier, 2018-08)
Diets have become an increasingly important driver of environmental pressures due to greenhouse gas emissions (GHGE), land use and other indicators of environmental impact associated with food production. In the present ...
Influence of Sociodemographic, Health-Related, and Behavioral Factors on Food Guidelines Compliance in Older Adults: A Hierarchical Approach from the Chilean National Health Survey 2016–17 Data
(2022)
Dietary habits are determinants in the development of a range of conditions and age-related diseases. We explored the associations of sociodemographic, health-related indicators, and health behavioral factors on dietary ...
Influence of sociodemographic, health-related, and behavioral factors on food guidelines compliance in older adults: a hierarchical approach from the chilean national health survey 2016-17 data
(MDPI, 2022)
Dietary habits are determinants in the development of a range of conditions and age-related diseases. We explored the associations of sociodemographic, health-related indicators, and health behavioral factors on dietary ...
Potencial impacto financeiro às famílias na adoção das recomendações do Guia Alimentar para a População Brasileira
(Universidade Federal de Minas GeraisBrasilENFERMAGEM - ESCOLA DE ENFERMAGEMPrograma de Pós-Graduação em EnfermagemUFMG, 2020-03-06)
Introduction: Adherence to an unhealthy dietary pattern by the population depends not only on individual characteristics (such as psychological and social), but also on environmental characteristics, which range from ...
Um estudo sobre a necessidade de dietas especiais na alimentação escolar
(Universidade Tecnológica Federal do ParanáMedianeira, 2013-03-09)
School feeding is the right of all students enrolled in public schools in Brazil. Even students with special dietary needs for health reasons, must be met with daily school feeding and quality, according to their time at ...
Suplementos alimentares comercializados no Brasil: uma abordagem rotular, analítico e toxicológica
(Universidade Federal de Santa MariaBrasilCiências da SaúdeUFSMPrograma de Pós-Graduação em Ciências FarmacêuticasCentro de Ciências da Saúde, 2019-12-19)
Consumption of dietary supplements has been increase worldwide, leading billionaires
billing for Brazilian industries. Due to this situation, the National Health Surveillance Agency
(Anvisa) has developed a new ...