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NEW METHOD FOR LONG TERM STORAGE OF VIABLE MANGOSTEEN SEEDNEW METHOD FOR LONG TERM STORAGE OF VIABLE MANGOSTEEN SEED
(University of Puerto Rico Mayagüez Campus Agricultural Experiment Station, 2003)
The importance of time resolution, operational flexibility and risk aversion in quantifying the value of energy storage in long-term energy planning studies
(Elsevier Ltd, 2019)
This paper analyzes the impact of modeling detail in long-term energy planning models when assessing the value of energy storage in electricity markets. By running six optimization models for the long-term planning of ...
Reproductive cycle and sperm storage of female coral snakes, Micrurus corallinus and Micrurus frontalis
(2020-01-01)
We analyzed the hypothesis that the lack of synchronization between the mating and ovulation period of Micrurus frontalis (BRT clade) is indicative of the capacity of females to store sperm. Conversely, since these ...
Isolation, characterization and long term preservation of mutant strains of Xanthophyllomyces dendrorhous
(WILEY-V C H VERLAG GMBH, 2008-05-16)
The yeast Xanthophyllomyces dendrorhous is biotechnologically important due to its ability to
produce the pigment astaxanthin, but is poorly understood at the genetic level. This is mainly
because its preservation is ...
Solid Phase Microextraction - Gas Chromatography for the Evaluation of Secondary Lipid Oxidation Products in Chicken Patties during Long-Term Storage
(Soc Brasileira QuimicaSao PauloBrasil, 2009)
Mechanical and optical characterization of gelled matrices during storage
(Elsevier, 2015-03-06)
The effect of composition and storage time on the rheological and optical attributes of multi-component gels containing locust bean gum (LBG), low acyl (LAG) and high acyl (HAG) gellan gums, was determined using three-component ...
Long-term storage and viability of Ochlerotatus albifasciatus eggs (Diptera: Culicidae)
(Fundacao Oswaldo Cruz, 2008-02)
The viability of Ochlerotatus albifasciatus (Macquart) eggs stored at room temperature and at 5ºC was studied over 31 months. After 12, 18 and 31 months of storage, eggs were acclimatized at 22ºC for ten days, and then ...
Improving quality preservation of raw peanuts stored under different conditions during a long-term storage
(Wiley VCH Verlag, 2018-09)
This research evaluated the chemical, microbiological, and sensory quality preservation of raw peanuts packed in high barrier ethylene vinyl alcohol bags (EVOH) under vacuum and in polypropylene (PP) bags, during 720 days ...