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Biometrical analyses of linolenic acid content of soybean seeds
(Genetics and Molecular Biology, 2019)
Sardinian Boraginaceae are new potential sources of gamma-linolenic acid
(Elsevier Ltd, 2017)
© 2016 The aim of this work was to establish the richness in γ-linolenic acid (GLA, 18:3n6) and stearidonic acid (SDA, 18:4n3) of several Sardinian Boraginaceae species. To this end, seeds of selected species were collected ...
Fatty acid profile, trans-octadecenoic, alpha-linolenic and conjugated linoleic acid contents differing in certified organic and conventional probiotic fermented milks
(ELSEVIER SCI LTDOXFORD, 2012)
Development of dairy organic probiotic fermented products is of great interest as they associate ecological practices and benefits of probiotic bacteria. As organic management practices of cow milk production allow ...
Association of candidate genes for fatty acid content in soybean by temperature-switch PCR (TSP) genotyping
(Crop Breeding and Applied Biotechnology, 2019)
Comparative study of pomegranate and jacaranda seeds as functional components for the conjugated linolenic acid enrichment of yogurt
(Elsevier Science, 2019-08)
Pomegranate (Punica granatum) and jacaranda (Jacaranda mimosifolia) seeds represent high natural sources of conjugated linolenic acids (CLnAs), predominantly as punicic and jacaric acid, respectively. Both CLnAs are known ...
Supercritical CO2 extraction of omega-3 rich oil from Sacha inchi (Plukenetia volubilis L.) seeds
(Elsevier Science BvAmsterdamHolanda, 2009)
Gamma-Linolenic and stearidonic acids from boraginaceae of diverse mediterranean origin
(Wiley, 2020)
Thirty Boraginaceae species from different tribes were evaluated in a search of gamma-linolenic (GLA, 18:3n-6) and stearidonic acid (SDA, 18:4n-3)-rich oils. The high GLA percentages were found in the seed oils of Symphytum ...
Organic milk improves Bifidobacterium lactis counts and bioactive fatty acids contents in fermented milk
(ELSEVIER SCIENCE BVAMSTERDAM, 2012)
In functional dairy products, polyunsaturated fatty acids such as, conjugated linoleic acid (CLA) and alpha-linolenic acid (ALA) have been highlighted for their benefits related to prevention of some chronic diseases. In ...