Buscar
Mostrando ítems 1-10 de 48
Post harvest behavior of four cassava cultivarsComportamiento poscosecha de cuatro cultivares de yuca almacenada en bolsas de polietileno y con poda
(University of Puerto Rico Mayagüez Campus Agricultural Experiment Station, 1991)
Reduction or delay of post-harvest physiological deterioration in cassava roots with higher carotenoid content
(John Wiley & Sons LtdChichesterInglaterra, 2006)
Starch accumulation in cassava roots: spatial and temporal distribution
(2013)
The relationship between starch and morpho-physiology aspects of cassava plant has not been identified. Considering this aspects, the present study showed the temporal and spatial distribution of starch grains in storage ...
Enzymatic Activity Prediction Using Time-Domain Nuclear Magnetic Resonance (TD-NMR) and Multivariate Analysis: A Case Study Using Cassava Roots
(2018-07-01)
Time-domain nuclear magnetic resonance (NMR) has been widely used in food science. In this work, we demonstrate that the NMR decay obtained with the Carr–Purcell–Meiboom–Gill (CPMG) sequence can be used to estimate the ...
Performance of Twenty Cassava Cultivars on Marginal Peats and Peaty Clays of GuyanaTítulo en español.
(University of Puerto Rico Mayagüez Campus Agricultural Experiment Station, 1978)
Papel das enzimas oxidativas na deterioração fisiológica de mandiocaRole of oxidative enzymes on physiological deterioration of cassava
(Universidade Federal de ViçosaBRPlantas daninhas, Alelopatia, Herbicidas e Resíduos; Fisiologia de culturas; Manejo pós-colheita deDoutorado em FitotecniaUFV, 2015)