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Denominación de Origen
(2017-08-31)
Origin denomination as a protection and impulse for
mexican products which caracteristics
that are unique, produce of the places were they were
developed as a result of natural factors and
human production, allows ...
Consumers’ brand images of wines: Differences between two leading Spanish denominations of origin
(Emerald Group Publishing Ltd., 2015)
The denomination of origin product markets through fair trade. Perspectives and challenges
This document aims to highlight how products with the distinctive denomination of origin can benefit when they are placed on the market under fair trade practices. It is concluded that fair trade, as a commercial model, ...
Consumer acceptance of the beach strawberry (Fragaria chiloensis). A conjoint analysis and sensory test
(Universidad de Talca (Chile). Facultad de Ciencias AgrariasGeorg-August-University of Göttingen (Germany). Faculty of Agricultural Sciences, 2010)
El pisco, tantas veces
(La Mula.PePE, 2019)
El pisco chileno debería llamarse "pisco-elqui". La disputa del pisco. El nombre pisco, asociado al aguardiente de uva, es peruano, y ese es el origen de esta discordia.
Technologies in meat traceability, authenticity and safety
(Bentham Science Publishers, 2013)
Traceability is an indispensible feature of food safety. It allows providing consumers with information concerning the products but also is crucial for surveillance, i.e. in cases of contamination outbreaks could help into ...
Adoção da viticultura de precisão no Vale dos Vinhedos – Rio Grande do Sul
(Universidade Federal de Santa MariaBrasilTecnologia em Agricultura de PrecisãoUFSMPrograma de Pós-Graduação em Agricultura de PrecisãoColégio Politécnico da UFSM, 2018-03-12)
Precision agriculture (PA) has been stimulated by the search for information that minimizes
uncertainties in decision making, ensuring a more sustainable management of production
systems. In viticulture, ...
Sistema para producción de vinagre gourmet en cocinas de autor
(Universidad Católica de Pereira., 2011)
Los destilados de agave en México y su denominación de origen
(Facultad de Ciencias, 2009)