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Analysis of organic molecules, physicochemical parameters, and pollen as indicators for authenticity, botanical origin, type and quality of honey samples examined
(Bellwether Publishing, Ltd., 2020-12-27)
To contribute to Chilean honey’s characterization, 12 honey samples were analyzed using comprehensive physicochemical and pollen analyses. Beekeepers donated samples from La Pintana, Linderos, Cajón del Maipo, and Chiloé. ...
Analysis of organic molecules, physicochemical parameters, and pollen as indicators for authenticity, botanical origin, type and quality of honey samples examined
(Taylor & Francis, 2020)
To contribute to Chilean honey's characterization, 12 honey samples were analyzed using comprehensive physicochemical and pollen analyses. Beekeepers donated samples from La Pintana, Linderos, Cajon del Maipo, and Chiloe. ...
Determination of Quality Chemical Parameters of Honey from Chubut (Argentinean Patagonia)
(Instituto de Investigaciones Agropecuarias, INIA, 2010)
Content of flavonoids and phenolic compounds in Chilean honeys. ORAC index Contenido de flavonoides y compuestos fenólicos de mieles Chilenas e índice antioxidante
(Sociedade Brasileira de Quimica, 2007)
A comparison of the phenolic content of several Chilean honeys showed great variations in flavonoid concentration among the samples analysed. Higher amounts of phenolics are found in honey from dry climates. The antioxidant ...
Natural attributes of Chilean honeys modified by the presence of neonicotinoids residues
(Springer Netherlands, 2019)
© 2019, Springer Nature B.V. Honeys in Chile are produced from native and endemic plant species that, due to phenolic compounds, present beneficial biological attributes. However, certain undesirable pollutants can exist ...
Combining Multivariate Analysis and Pollen Count to Classify Honey Samples Accordingly to Different Botanical Origins
(Instituto de Investigaciones Agropecuarias, INIA, 2008)