Artículo
Differences between phenolic content and antioxidant capacity of quillay Chilean honeys and their separated phenolic extracts
Date
2017Registration in:
0718-1620
10.7764/rcia.v44i3.1756
Author
Bridi, Raquel
Nuñez-Quijada, Gabriel
Aguilar, Patricia
Martínez, Patricia
Lissi, Eduardo
Giordano, Ady
Montenegro, Gloria