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Carotenoid absorption in rats fed with vacuum-fried papaya chips depends on processed food microstructure associated with saturated and unsaturated oils
(2021-04)
Many studies indicate that food matrix microstructure and type of dietary oil or fat play a key role in carotenoid absorption. Therefore, this work was designed to highlight the relationship between processed food ...
beta-Carotene biotransformation to obtain aroma compounds
(Soc Brasileira Ciencia Tecnologia AlimentosCampinasBrasil, 2010)
Impact of vacuum frying on a carotenoid-rich fruit: from the modeling of degradation kinetics during processing and storage to the in vivo evaluation of the health effect in rats
(2021)
El objetivo de esta investigación fue diseñar un snack alternativo a partir de papaya (Carica papaya L.) que contenga carotenoides (β-caroteno, BC; β-criptoxantina, BCX; y licopeno, LYC) y ácidos grasos esenciales (ω-6 y ...
Maize milling method affects growth and zinc status but not provitamin A carotenoid bioefficacy in male Mongolian gerbils
(American Society for NutritionOxford University Press, 2018)