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Biodiversity of Andean potatoes: Morphological, nutritional and functional characterization
(Elsevier, 2018-01)
Andean potatoes (Solanum tuberosum andigenum) are a staple food for Andean population; there is great biodiversity but only few varieties are cultivated nowadays. In order to contribute to biodiversity conservation of ...
Food and nutrition security and its resilience to global crises. Book of abstracts
(Universidad Católica Boliviana "San Pablo". IUC VLIR-UOS., 2020-09)
The potential contribution of the natural products from Brazilian biodiversity to bioeconomy
(Acad Brasileira De Ciencias, 2018-01-01)
The development of our society has been based on the use of biodiversity, especially for medicines and nutrition. Brazil is the nation with the largest biodiversity in the world accounting for more than 15% of all living ...
Principales impactos sociales, nutricionales y sobre la biodiversidad de la agricultura urbana en Cuba
(Editora GEOTECH, 2005-02)
La agricultura urbana, como un sistema organizado, ya tiene una década de trabajo en Cuba (1994-2004). El presente trabajo trata sobre el impacto de este programa desde el punto de vista social, nutricional y sobre el ...
A Study on the Biodiversity of Pigmented Andean Potatoes: Nutritional Profile and Phenolic Composition
(Multidisciplinary Digital Publishing InstituteCH, 2020)
The characterization of six varieties of native Andean potatoes with a wide biodiversity in tuber shape, flesh, and skin color was performed, through the determination of their proximate composition, mineral content, and ...
Relationships between resource availability and elevation vary between metrics creating gradients of nutritional complexity
(2021-01-01)
Plant and animal community composition changes at higher elevations on mountains. Plant and animal species richness generally declines with elevation, but the shape of the relationship differs between taxa. There are several ...
Role and management of soil biodiversity for food security and nutrition; where do we stand?
(Elsevier, 2019-03)
Soils host diverse communities that support and regulate ecosystem functions, thereby affecting plant production and resource use efficiencies. There is increasing evidence that agricultural intensification affects soil ...