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Beef tastes and preferences In Puerto RicoGustos y preferencias de los consumidores de carne de res de Puerto Rico
(University of Puerto Rico Mayagüez Campus Agricultural Experiment Station, 2016)
Costa Rican meat value chain description: price transmission as a tool
(2016)
Price transmission analysis is an increasing research topic, especially for price taking
countries such as Costa Rica. We describe the beef supply chain and provide a numerical
implementation of Vector Error Correction ...
Impactos dos preços e do crédito rural sob re a produção de cana-de-açúcar no estado de São Paulo
(2020-01-01)
The objective of this study is to measure the elasticities of the sugarcane price, the price of beef (mainly the replacement of pastures by cane fields in the state), and the variation of the rural credit concession on ...
Uruguayan beef to the german market: A SWOT analysis
(Universidad de Talca (Chile). Facultad de Ciencias Agrarias, 2010)
Inherent auction factors that affect the selling price of calves
(Brazilian Journal of Animal Science, 2023)
Determination of economic stocking rates for beef cattle grazing stargrass under two fertilizer levelsEvaluación económica de dos sistemas de producción de carne en ganado apacentando yerba estrella en dos tasas de abonamiento
(University of Puerto Rico Mayagüez Campus Agricultural Experiment Station, 1992)
Consumer preferences towards beef cattle in chile: importance of country of origin, cut, packaging, brand and price
(FACULTAD DE CIENCIAS AGRARIAS, UNIVERSIDAD NACIONAL DE CUYO, 2014)