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Effects of bacterial single inoculation and co-inoculation on growth and phytohormone production of sunflower seedlings under water stress
(Springer Heidelberg, 2013-03)
The purpose of the study was to measure shoot and root dry matter (DM) and production of auxins, salicylic acid, abscisic acid, and jasmonic acid in sunflower (Helianthus annuus L.) seedlings cultivated under water stress ...
Meta-analysis reveals benefits of co-inoculation of soybean with Azospirillum brasilense and Bradyrhizobium spp. in Brazil
(2021-07-01)
Co-inoculation of soybean with Azospirillum brasilense and Bradyrhizobium spp. is an increasing practice in Brazil, but little is known about the conditions that maximize crop efficiency. In this study, data from field ...
PAH removal by simultaneous and sequential inoculation of Pseudomonas monteilii P26 and Gordonia sp. H19 in the presence of biostimulants
(Elsevier, 2019-10)
Biostimulation and bioaugmentation have been proposed as sustainable alternatives to physicochemical treatments for the environmental decontamination of polycyclic aromatic hydrocarbons (PAH). PAH-removing Pseudomonas ...
Changes in the microbial community during bioremediation of gasoline-contaminated soil
(Brazilian Journal of Microbiology, 2017)
A new PGPR co-inoculated with Bradyrhizobium japonicum enhances soybean nodulation
(Elsevier Gmbh, 2014-01)
A new PGPR (plant growth promoting rhizobacteria) strain was isolated from soybean seeds and the bacterial mechanisms related to plant growth promotion were evaluated and characterized. Isolates were genotypically compared ...
Simultaneous inoculation with beneficial and pathogenic microorganisms modifies peanut plant responses triggered by each microorganism
(Springer, 2018-12)
Plant signaling pathways activated by single microbial species may be modified by the presence of other microbial groups. Here, link between phenotypic changes of peanut plants co- inoculated with Bradyrhizobium sp. ...
Protective effect of carbon dioxide against bacterial peritonitis induced in rats
(SPRINGER, 2010)
Carbon dioxide (CO(2)) has been used in the food industry as an antimicrobial agent. This study aimed to investigate whether CO(2) pneumoperitoneum might act similarly as an antimicrobial agent in the infected peritoneal ...
Common bean yield and zinc use efficiency in association with diazotrophic bacteria co-inoculations
(2021-05-12)
Enrichment of staple food with zinc (Zn) along with solubilizing bacteria is a sustainable and practical approach to overcome Zn malnutrition in human beings by improving plant nutrition, nutrient use efficiency, and ...
Maize initial growth with the inoculation of plant growth-promoting bacteria (PGPB) under different soil acidity levels
(2015-01-01)
The effects of plant growth promoting bacteria (PGPB) on the initial growth and leaf gas exchange parameters of maize plants (Zea mays L.), and bacterial population of the root and non-rhizosphere soil were investigated ...