Buscar
Mostrando ítems 61-70 de 346
Diversity and Use of Traditional Mexican Medicinal Fungi. A review
(International Journal of Medicinal Mushrooms, 2008)
Biocontrole in vitro de bolores deteriorantes por toxina killer de levedura antagonista
(Universidade Tecnológica Federal do ParanáLondrinaBrasilTecnologia de AlimentosUTFPR, 2018-11-28)
Brazil is one of the world leaders in fruit production, however, it faces post-harvest losses of up to 40%, caused by mechanical damages that result in contamination by deteriorating filamentous fungi. Biocontrol by yeast ...
Mycelial inhibition of Trichoderma spp. (Hypocreaceae) isolated from the cultivation of Pleurotus ostreatus (Pleurotaceae) with an extract of Pycnoporus sp. (Polyporaceae)
(2020-01-07)
Background and Aims: The production of edible fungi is affected by bacterial, fungal and viral diseases, which very often cause large losses. In the production of mushrooms of the genus Pleurotus, the fungi of Trichoderma ...
Evaluación del Sustrato Post-Producción de Hongos Comestibles Pleurotus Ostreatus en la Alimentación de Cuyes.
(Escuela Superior Politécnica de Chimborazo, 2013-10-18)
The post-production substrate production technology of edible fungi Pleurotus
ostreatus in guinea pig feeding was evaluated and validated using a completely
randomized design and evaluating different variables during 120 ...
Antimicrobial edible coating in post-harvest conservation of guava
(Revista Brasileira de Fruticultura, 2018)