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Composition of carotenoids from commercial products of caja (Spondias lutea)
(Academic Press IncSan DiegoEUA, 2001)
Análisis de la relación existente entre la presencia de residuos de plaguicidas en hortalizas cultivadas en la parroquia San Joaquín, con la inactividad de la vitamina A, mediante análisis HPLC de la concentración de provitamina A
(2018-03)
This research was developed to determine if the activity of vitamin A decreases in vegetables coming from of conventional cultivation type with residues of pesticides, selecting the three organic and conventional type of ...
OCCURRENCE OF CIS-ISOMERS OF PROVITAMIN-A IN BRAZILIAN FRUITS
(Amer Chemical SocWashington, 1994)
IMPORTANCE OF CIS-ISOMER SEPARATION IN DETERMINING PROVITAMIN-A IN TOMATO AND TOMATO PRODUCTS
(Elsevier Sci LtdOxfordInglaterra, 1992)