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Mostrando ítems 31-40 de 647
Ceramicasa
(Universidad Tecnológica Centroaméricana UNITEC, 2022)
Estudio de factibilidad de un restaurante gourmet de comida típica en el cantón Guamote
(Escuela Superior Politécnica de Chimborazo, 2013-12-16)
The present investigation of the feasibility of creating a restaurant from typical food, in Guamote city, market research was conducted, obtaining the following information 87% of respondents showed acceptability of the ...
Protótipo de um sistema web para supermercadistas direcionado a business intelligence: acessando dados com web services REST e JSON
(Universidade Tecnológica Federal do ParanáPato BrancoBrasilBanco de Dados: Administração e DesenvolvimentoUTFPR, 2017-02-22)
The need to know better the customers and consequently to achieve a higher profit, makes supermarkets look for solutions to better know their consumers, generate greater profits and acquire more fidelity. One way for these ...
Service Model Based on Lean Service and Agile Methodology to Increase the NPS Index in a Company in the Security Sector
(Springer Science and Business Media Deutschland GmbHDE, 2024)
The contractual relationship of a security company is dependent on the subjectivity of the owner of the service and variable to the daily incidents of the service. The NPS helps companies in this sector to quantify the ...
Modelo de Negocios del Centro de Fitness, Deporte y Salud
(Universidad Santo TomásPregrado Cultura Física, Deporte y RecreaciónFacultad de Cultura Física, Deporte y Recreación, 2015)
Many people always want or want to start a conditioning, preparation or rehabilitation program; Whether it is to control overweight or obesity, to stay physically healthy and relaxed, perhaps improve your sports performance ...
Propuesta de un manual de seguridad industrial y salud ocupacional para talleres mecánicos
(2023)
The mechanical workshop "Familia Lino", was born in the year 2000 and since then the workshop carries out a type of manual work, they never innovated in their processes since it is a family workshop and therefore they want ...
Purchasing food becomes omnichannel: understanding food shopper segments and lifestyles
(Universidad ESANPE, 2020)
Global consumption trends and technological disruption is creating the path towards an omnichannel approach in food B2C selling. Food companies have seen an unprecedented evolution in this context, that is challenging their ...
Análisis de los procesos administrativos de la empresa CONLOGISTI S. A. de Guayaquil
(2022)
It has been proposed to carry out the analysis of the administrative processes in CONLOGISTI S.A. with the purpose of knowing first-hand what are the planning, organization, direction and control activities that are currently ...
Elaboración de una guía de gestión operativa para una muestra de cinco restaurantes del centro histórico de Cuenca
(2018)
This research responds to a descriptive design with a quantitative approach, which developed an operative management guide, based on the diagnosis that allowed to know how a sample of five restaurants in the historic center ...
Purchasing food becomes omnichannel: understanding food shopper segments and lifestyles
(Universidad ESANPE, 2020)
Global consumption trends and technological disruption is creating the path towards an omnichannel approach in food B2C selling. Food companies have seen an unprecedented evolution in this context, that is challenging their ...