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Effect of post-harvest forestry residue management practices on the diversity of epigeal coleopterans
(Universidad Nacional de Colombia - Sede Medellín - Facultad de Ciencias Agrarias, 2017-01-01)
The aim of this work was to study the effect of post-harvest forestry residue management practices on the epigeal coleopterans diversity and abundance in a 1-yr old Pinus radiata plantation. Approximately 25-yr old P. ...
Coffee processing residues as a soil potassium amendment
(2014)
Introduction Total coffee production in the world in 2013 was 8.7 million Mg of coffee beans. Coffee must be processed after harvest to separate beans from the husk, and the post-harvest process can generate different types ...
Forage yield and composition of Avena strigosa Schreb at different harvesting frecuencies and intensities
(Colegio de Postgraduados, 2023)
The sugar cane vegetal residues unloaded in the sugar mill: Operational costs and physical characteristics
(2004-12-01)
Brazil produced in 2002/03 season 317.87×106tons of sugar cane stalks and 36.88×106tons of vegetal residues (green leaves, dry leaves and tops) in a planted area of 4.61×106 hectares (ha). These residues have a useful heat ...
Residuos de insecticidas organofosforados en repollo (Brassica oleracea var. capitata)
(1976)
Pesticide residues from organophosphorus insecticides were determined colorimetrically in cabbage (Brassica oleracea var. capitata) var. "Golden Acre", ready for shipment to the market. The cabbage studied came from Palmira ...
Thiabendazole uptake and persistence in lemons following postharvest dips at 50 degrees C
(Chiriotti Editori, 1998-01-01)
Thiabendazole (TBZ) uptake and degradation rate in lemon fruits, following prestorage dipping at 50 degrees C in mixtures containing different amounts of fungicide, was compared with those measured after treatment at ...
Thiabendazole uptake and persistence in lemons following postharvest dips at 50 degrees C
(Chiriotti Editori, 1998-01-01)
Thiabendazole (TBZ) uptake and degradation rate in lemon fruits, following prestorage dipping at 50 degrees C in mixtures containing different amounts of fungicide, was compared with those measured after treatment at ...